Tempura Kaiseki "Yamazaki"
12000 yen(Tax included)
- 18items
- 1-4persons
This new menu combines the commitment to Kyoto kaiseki cuisine that only a long-established restaurant in Gion, Kyoto can offer with the sensibilities of Osaka Endo.Enjoy the elegance and attention to detail of a long-established establishment.
Course menu
adjunct
(Kyoto's finest products)
Sashimi
(Assortment of 3 kinds of seasonal sashimi)
10 kinds of chef's choice tempura
Namba - Sea urchin seaweed roll - 3 seasonal vegetables
Mushroom truffle, Japanese black beef fillet wrapped in shiso leaves, and peony conger eel
Repair
(Endo special salad)
meal
(You can enjoy both Tenbara and Tencha with rice freshly cooked in a clay pot over an open flame.If there is any left over, you can make it into tempura musubi and take it home.) (red miso soup, pickles)
Water items
(Seasonal sorbet, Yasaka no Tsuki made by Endo)
*Contents may vary depending on the season and purchasing situation.
- Reservation reception time
- 11:00~19:45
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 1 hour and 30 minutes
- Reservation deadline
- Until 18:00 on the day of your visit
Coupons that can be used with this course
Exclusive to customers ordering the course! We will give each person a free cup of black oolong tea (770 yen including tax)♪
- Expiration date
- Until the end of October 2025
Limited to customers who order a course!!
One glass of champagne (1,800 yen including tax) will be given to each person!- Expiration date
- Until the end of October 2025
2025/08/08 update
